| 000 | 00589nai a2200181Ia 4500 | ||
|---|---|---|---|
| 003 | IN-BaIIA | ||
| 008 | 211028c9999 xx s 000 0 eng d | ||
| 022 | _a0021-8561 (Print) | ||
| 022 | _a1520-5118 (Online) | ||
| 040 | _cIIA Library | ||
| 245 | 0 |
_aJournal of Agricultural and Food Chemistry _h[eJournal] |
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| 260 |
_aWashington DC _bACS Publications |
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| 310 | _aWeekly | ||
| 362 | _a44(1); 1996 - Present | ||
| 521 | _bSubscribed through National Knowledge Resource Consortium (NKRC) | ||
| 856 |
_uhttps://pubs.acs.org/journal/jafcau _yClick Here to Access eJournal |
||
| 942 | _cEJ | ||
| 999 |
_c34948 _d34948 |
||